Product Name: Dal Makhani Curry (Kidney Beans with Spice & Cream) (Ready to Eat)
Dal makhani is a dish originating in New Delhi, India. A relatively modern variation of traditional lentil dishes, it is made with urad dal (black beans) and other pulses, and includes butter and cream (makhan is Hindi for butter).
VIMAL Palak Paneer Curry (Cheese with Spinach Gravy) (Ready to Eat) 300g 팔락 판니르 (시금치 치즈 커리)
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Short Description :
Product Name: Palak Paneer Curry (Cheese with Spinach Gravy) (Ready to Eat)