Because every spice is precisely measured, the result is a flavorful symphony that entices the palate. The spices are tossed with the colorful mangoes and then marinated in vinegar for a while so they may blend and intensify. The pickle becomes more nuanced and tangy over this lengthy marinating period, turning it into a gastronomic marvel.What was the outcome? A condiment that can be used on almost any dish and makes it better. This mango pickle will delight and impress with its rich, complex flavor profile whether it is served with hot rice, spread over toast, or savored with your favorite curry. Fragrant fenugreek whispers of distant lands, while aromatic cumin adds its warm, relaxing flavors. You can optionally add a dash of ginger or garlic to give the mixture a mild but delicious kick.
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