₩ 15,000 ₩ 13,290
Potato flour is the fine ground white or off-white powder made from whole, peeled, dehydrated potatoes. It is used in gluten-free baking in combination with other flours to ensure proper flavor, texture, dough development time and aroma.
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BOOKHAM, Brands, Flour, Rice, Flour & Pulses
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Categories : Brands, Dam Ool, Spices & Salt, Spices & Seeds
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